Ingredients:

2 cups cold milk

500 grams fresh peaches, peeled and cut in slices

250 grams sugar with 250 ml water made into syrup

100 ml cream

Method:

Put the milk, peaches and sugar syrup in blender. Blend well. Then add the cream, blend again. Pour into glasses and serve.

LEAVE A REPLY

Please enter your comment!
Please enter your name here